Go Back

SUGAR-FREE LEMON THYME ICED TEA

Looking for a refreshing, guilt-free drink to cool down this summer? Your search ends here! This article is your ultimate guide to making the perfect sugar-free lemon thyme iced tea. You'll be whipping up this delicious beverage in no time with our easy-to-follow steps.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6 People

Ingredients
  

  • 5 sprigs fresh thyme I used lemon thyme
  • 1 cinnamon stick
  • juice and zest of 2 lemons
  • 3 black tea bags I used Irish Breakfast tea
  • 6 cups water
  • 1 teaspoon lemon stevia or use lemon extract and plain stevia
  • 1 lemon to garnish

Instructions
 

  • Bring 6 cups of water, thyme, cinnamon, lemon juice and zest to a boil in a large sauce pan over medium high heat.
  • Remove from heat after it starts boiling and add tea bags and lemon stevia.
  • Set aside for 15 minutes to steep.
  • Remove tea bags and allow to cool to room temperature, about an hour.
  • Strain mixture in a fine mesh strainer and add to a pitcher.
  • Refrigerate until ready to serve.
  • Garnish with lemon slices.